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    Harvested each spring from the shores of Lake Tai in Jiangsu Province, Biluochun is famous for its tightly curled spiral leaves, silvery white down, and enchanting floral aroma....

    Huangshan Maofeng – named after the majestic Yellow Mountain (a UNESCO World Heritage site) – is one of China's ten most famous teas, known for its distinctive "sparrow...

    Anji White Tea (Anji Bai Cha) gets its "white" name from the albino leaves of the tea plant in early spring. Despite its name, this is actually a...

    Laoshan Green Tea is grown in the Laoshan Mountains of Qingdao – one of China’s northernmost coastal tea regions. With dramatic temperature shifts between day and night, the...

The unique aroma and taste of Longiing tea have earned it the title of "a famous Chinese tea".Longiing tea is rich in Vitamin C and contains many other elements that...

This premium Chinese black tea gets its name because of the delicate and tender tea leaves with a hint of golden color resemble eyebrows. They are preciously picked : 10 thousands tea tips can just make 500 grams finised tea.
It's complex yet very balanced: smooth, sweet,malty, followed by an aftertaste that reveals the fine bud quality of the tea through a fruity scent of oranges.

30 packs in one can, making it more convenient to carry.Refined through traditional techniques combined with modern scientific tea making techniques; The tea leaves are slender and tight with sharp...

Pu'er tea is one of the ancient tea varieties. Pu'er tea is produced in various tea areas in Yunnan Province, China, with an altitude of more than 1800 meters. The...

Longjing tea is famous for its fresh aroma, sweet, fresh taste, fresh green leaf base, and yellow-green soup color.In Longjing tea, there are a lot of caffeine and theophylline and...

-Pick the mature leaves of the natural ancient tea trees area of ​Yunnan
-Subtle and savory.Mellow and smooth,sweeteness in aftertaste
-Long-lasting aroma and taste

Traditional kraft paper bag, large capacity family pack, a pack of 200 grams.Longjing tea is famous for it's fresh aroma, sweet, fresh taste, fresh green leaf base, and yellow-green soup...

Longiing is a kind of green tea, which is mainly produced in Zhejiang Province on the east coast of China.Longjing tea is unfermented during production, preserving a high concentration of phenolic compounds, amino acids, and other nutrients. It exhibits properties such as heat-clearing and detoxification, blood pressure and fat reduction, brain refreshing and awakening, antioxidation and anti-radiation effects, making it widely favored.

E mei Green Tea is grown in the high-altitude tea region of Mount Emei in Sichuan Province. The climate is humid, the rainfall is abundant and the temperature rises earlier.Tea...

Longjing tea takes buds and leaves as raw materials. It has the characteristics of fresh fragrance, delicious taste, fresh green leaf base and clear soup color.The earliest batch of tea...

Anji white tea is a famous green tea.the"white" in its name refers to the rare tea tree whose tender leaves are all white. Also,the tea leaves will also appear in...

Use 5 grams at a time, enough to brew 50 times.The spring famous green tea leaves are used as raw materials. The shape is curled and uniform, the color is...

Osmanthus black tea is made of high-quality black tea and fresh osmanthus scenting. The shape of the tea is fine and delicate, uniform, and the color of the tea is...