New Arrival

   Early Spring Mao Feng, savoring the fragrance of spring. Made from carefully selected fresh leaves of early spring high-altitude tea trees, harvested once a year. The 250-gram large-capacity packaging...

    Laoshan Green Tea is grown in the Laoshan Mountains of Qingdao – one of China’s northernmost coastal tea regions. With dramatic temperature shifts between day and night, the...

    Anji White Tea (Anji Bai Cha) gets its "white" name from the albino leaves of the tea plant in early spring. Despite its name, this is actually a...

    Huangshan Maofeng – named after the majestic Yellow Mountain (a UNESCO World Heritage site) – is one of China's ten most famous teas, known for its distinctive "sparrow...

    Harvested each spring from the shores of Lake Tai in Jiangsu Province, Biluochun is famous for its tightly curled spiral leaves, silvery white down, and enchanting floral aroma....

Yunnan Dianhong Black Tea ——The shape is tight and compact, with slightly prominent golden tips and a lustrous dark color. After brewing, the tea soup is bright red and the...

Gongmei pressed white tea is made from suitable white tea varieties such as buds and leaves. The tea soup has a strong taste, a sweet aftertaste, and a pure aroma.

This product is made from high-quality Tieguanyin varieties. The finished product features tight, uniform, heavy and solid particles, a bright green and lustrous color, a rich and lasting aroma, and...

Jinxuan Oolong tea is grown in the high-mountain tea regions of central Taiwan. The brewed liquor is golden and bright, with a smooth, soft mouthfeel and a sweet aftertaste. Its...

Taihu Biluochun is a type of green tea primarily produced in the Lake Tai region of Suzhou, Jiangsu Province. This area enjoys a mild climate and abundant rainfall, creating ideal...

Longjing tea takes buds and leaves as raw materials. It has the characteristics of fresh fragrance, delicious taste, fresh green leaf base and clear soup color.The earliest batch of tea...

E mei Green Tea is grown in the high-altitude tea region of Mount Emei in Sichuan Province. The climate is humid, the rainfall is abundant and the temperature rises earlier.Tea...

Discover the exquisite taste of Supreme Longjing. This Supreme Longjing tea is hand-picked during the early spring harvest, ensuring the freshest and most delicate leaves.   With its vibrant emerald color,...

As one of the top 10 famous teas in China,Longjing tea features four characteristics:a vibrant green color, rich aroma, mellow taste and graceful shape,The ancients highly revered it"as sweet and fragrant as an orchid,as tasteless as water whilst as rich as all taste lingers in the mouth,the tastelessness turns out to be richness". Enjoying longjing tea is an art more than drinking a beverage; just as the compliment goes"It's beyond the appreciation of a painting and beyond the recitation of a poem".

-We scent fragrant, smooth green tea leaves 5 times with night-blooming jasmine to make this delicate tea.
-Combining the antioxidant power of green tea with the good mood enhancing properties of jasmine.
-Delight to look at, full of floral and sweet aromas.
-Enjoy our tea hot or iced, or use it to infuse sauces, syrups and baked goods!

As one of the top ten famous teas in China,Longjing tea features four characteristics:a vibrant green color,rich aroma,mellow taste and graceful shape,The ancients highly revered it"as sweet and fragrant as...