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Wuyi Mountain is one of the most famous tea production area that boasts premium oolong tea and black tea. The high-quality oolong tea produced from the Camellia sinensis tea plants that adapted to the rocky cliffs.Half-oxidized for a sweet,warm and rich taste,the characteristic mineral-rich flavor mellow into deep nuances of fruit or floral tones over time.Each steep palate produces a slightly different taste.

The most traditional and powerful tieh kwan yin.Roasted over a fire made of charcoal.Deep caramel, mature fruit, iconic orchid flowers, and layers of baked woodsy aroma.If you're a coffee fan looking to get into tea, they're a great place to start.

-Great at breakfast or any time you need a lift.
-Bold, brisk, and flavorful this tea is delicious with milk and also great on its own.
-Guaranteed pure:made with 100% whole loose leaf teas from self-owned tea gardens,so you can enjoy an all-natural cup — something you can’t find in other off-tasting, chemical-filled black teas.

-We scent fragrant, smooth green tea leaves 5 times with night-blooming jasmine to make this delicate tea.
-Combining the antioxidant power of green tea with the good mood enhancing properties of jasmine.
-Delight to look at, full of floral and sweet aromas.
-Enjoy our tea hot or iced, or use it to infuse sauces, syrups and baked goods!

Like green tea, it taste fresh and bright, with vegetal and sunny-sweet flavors. But a kick of roast brings out more floral characteristics, a rich, buttery body that lingers on your palate, and a rounded, airy quality more complex than typical green.
The most popular flavor,perfect for new to Tieh Kwan Yin.

-We scent fragrant, smooth green tea leaves 5 times with night-blooming jasmine to make this delicate tea.
-Combining the antioxidant power of green tea with the good mood enhancing properties of jasmine.
-Delight to look at, full of floral and sweet aromas.
-Enjoy our tea hot or iced, or use it to infuse sauces, syrups and baked goods!

This Osmanthus Oolong is composed of oolong scented with freshly picked osmanthus flowers. Without artificial flavoring, the rich osmanthus floral flaovr is entirely natural. The osmanthus oolong tea concocts a perfect coupling of strong floral scent and the natural mellow taste of oolong tea.

Distinctive from small-leaf black teas,Yunnan Dian Hong Black tea selects big tea leaf with golden hairs.So it taste richer and bolder than other black teas.It has an floral,honey aroma with a slight toasted character.Its after-taste is highly enjoyable and long-lasting.

-A slight and floral aroma of chamomile with a woody and earthy flavor with notes of ripe pu-erh
-Ripe tea is rich in theaflavins which play role in digestion,heart health and brain health
-Mellow and smooth,sweeteness in aftertaste Mellow and smooth,sweeteness in aftertaste

Lapsang Souchong is one of the most well-known Chinese black teas among world’s black teas from the vigorous mountain of Wuyi in Fujian. Dried longan or lychee sweet fruit taste in early infusions. Malt base flavor and cocoa with lingering fruit sweetness. Beautiful liquor color between burgundy and chardonnay. A must try Chinese black Tea.

-Pick the mature leaves of the natural ancient tea trees area of​ Yunnan
-Tangy citrus flavor with woodsy and earthy notes
-A perfect pairing, this tea is sweet and tangy. The fragrance from the peel is simply intoxicating

-Made of young tea leaves and silvery unopened leaf buds from the Fujian province, China.
-Natural Antioxidants,Practically Calorie-free.
-The least processed of teas.Light, calming infusion with floral notes and delicate hints of peach.
-When stored properly, aged white tea will features fresh floral bouquet of roses and orchids, hint of ripe peach

Our fragrant rosebuds have a natural and elegant weet rose aroma with adelicate and vivid appearance. This tea is organically grown in Guangxi, China. It has an oriental flavor and is carefully crafted to bring purity, pleasure and full relaxation.It is rich in Vitamin C and antioxidants without caffeine content.In addition, it helps to improve digestion, relieve nerves ,lose weight and beautify.

-We scent fragrant, smooth green tea leaves 5 times with night-blooming jasmine to make this delicate tea.
-Combining the antioxidant power of green tea with the good mood enhancing properties of jasmine.
-Delight to look at, full of floral and sweet aromas.
-Enjoy our tea hot or iced, or use it to infuse sauces, syrups and baked goods!

This premium Chinese black tea gets its name because of the delicate and tender tea leaves with a hint of golden color resemble eyebrows. They are preciously picked : 10 thousands tea tips can just make 500 grams finised tea.
It's complex yet very balanced: smooth, sweet,malty, followed by an aftertaste that reveals the fine bud quality of the tea through a fruity scent of oranges.

Taiwan Dong Ding Oolong,as well known as Tung Ting,comes from Lugu Township, Nantou , Taiwan and the hilly estate near Tung Ting Mountain above 600-800 meters.Harvested by hand and processed at dawn to ensure the freshness of tender buds.Light roasted degree endows its freshness and sweetness.

-Aged pu-erh tea boasts a deep bold body that is smooth & earthy with hints of malt.
-Morning afternoon or evening-it's always a perfect time to savor a cup of this richly flavored, aromatic, energizing tea.
-Enjoy it as a coffee alternative or as your tea time cupper with or without honey and milk.

-soft and mellow sweet flavor without any trace of bitterness.
-This is composed of tender tea a precious white tea,and is processed by a traditional technique.
-Production comes from authentic Fuding white tea

This premium Chinese black tea gets its name because of the delicate and tender tea leaves with a hint of golden color resemble eyebrows. They are preciously picked : 10 thousands tea tips can just make 500 grams finised tea.
It's complex yet very balanced: smooth, sweet,malty, followed by an aftertaste that reveals the fine bud quality of the tea through a fruity scent of oranges.

30 packs in one can, making it more convenient to carry.Refined through traditional techniques combined with modern scientific tea making techniques; The tea leaves are slender and tight with sharp...