This premium Chinese black tea gets its name because of the delicate and tender tea leaves with a hint of golden color resemble eyebrows. They are preciously picked : 10 thousands tea tips can just make 500 grams finised tea.
It's complex yet very balanced: smooth, sweet,malty, followed by an aftertaste that reveals the fine bud quality of the tea through a fruity scent of oranges.

-Early spring ultra-fresh green tea with premium jasmine flowers.
-Hand-rolled tender green tea leaves, and blended with 1,200 fragrant jasmine flowers. Over the course of a night, the flowers open and release their aroma into the tea, flavoring it and giving it the heady scent associated with the tea.
-Enjoy our tea hot or iced, or use it to infuse sauces, syrups and baked goods!

-Produced in Menghai County, Yunnan Province, China, the birthplace of authentic Pu'er tea
-Woodsy and earthy aged notes
-The soup presented is rich in mahogany color

-The minimal processing and low oxdation results in low caffeine content and rich antioxidants
-Refreshingly smooth mouthfeel with a naturally sweet and honey-like tastes and no astringency.
-picks the tender bud and the second leaves on the branch as materials

This Osmanthus Oolong is composed of oolong scented with freshly picked osmanthus flowers. Without artificial flavoring, the rich osmanthus floral flaovr is entirely natural. The osmanthus oolong tea concocts a perfect coupling of strong floral scent and the natural mellow taste of oolong tea.