These completely hand-picked Tieh Kwan Yin tea tips are harvested from a high mountain ecological tea garden,and are processed by using a traditional charcoal baking technique The finished dark green and brown tea leaves are shaped into a tight granule. The brewed tea is rich in texture,and has a sweet after taste,which holds the true essence of Tieh Kwan Yin. The soft and glossy brewed leaves are wavy and filled with lingering aroma.
Charcoal baked aroma mixed with a bit of sea sedge notes
Clear golden yellow