Jasmine Tea

Jasmine Tea Green tea

light strong

Item #

US$6.99 / 100g

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Jasmine Tea is made from green tea leaves and fresh jasmine petals.When brewed,it produces deep yellow color,fruity taste,and aroma of tropical flowers.Brewing instructions:For best brewing results,we suggest you use a 200ml tea ware and 80-90'C water.First,rinse the teaware with boiled water to preheat it.Next,put in 6-8g of tea to the teapot,and then infuse it with 80-90C boiled water.Steep it for 30 seconds for the first brew,20 seconds for the second brew and 35seconds for the third brew.Allow an additional 5-10 seconds for each subsequent brew depending onpersonal preference. 

Additional Info

Tea Season Summer
Tea Province Guangxi
Occasion After Dinner Tea

How to make?

Steep 30 seconds for the frist brew , 20 seconds for the second and another 35 seconds for the third .

Brewing Instructions :

1.Water :
The quality of water used as an impact on the quality of the tea. We are recommended using filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

2.Temperature :
Heat fresh water to rolling boil or to a temperature of 80-90℃.

3.Loose Leaf :
Use the infuser of your choice, measure 6-8g of tea . For a stronger brew preference, add an additional teaspoon for the pot.

4.Infusion Time :
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. 1st infusion 30 seconds, 2nd infusion 20 seconds, 3rd infusion 35 seconds. All an additional 5 seconds for each subsequent brew depending on personal 



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